White Icicle Radish

Long, slender white roots with crisp, mild flavor.

Sleek and elegant, White Icicle radishes grow into crisp, slender roots that look like little carrots. Their flavor is milder than most red radishes, with a refreshing bite that stays crunchy even in summer heat. Fast to mature, they’re a garden classic that feels a little gourmet.

• Days to Maturity: 25–30
• Root Size: 4–5 in.
• Type: Elongated spring radish
• Highlights: Heat tolerant for a radish, holds quality well
• Best For: slicing onto sandwiches, pickling, crudité platters, and gardeners who love a quick, reliable crop with a unique look.

Looks like a baby daikon—slender, pure white roots with a crisp bite and mild, peppery flavor. Holds up well in warmer spring weather.